| Renaissance Hotel & Spa at Patriot Place announces their new Executive Chef | ||
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“Rosen will uphold Twenty8’s electrifying atmosphere of trendy chef crafted cuisine utilizing foods indigenous to the New England region. While our atmosphere is electrifying, our price point is still accessible, and our culinary execution is impeccable. We know your experience here will intrigue you to bring back friends,” commented Mark Jeffery, General Manager of Renaissance Hotel & Spa at Patriot Place, the location of Twenty8. Aside from great taste and many accolades, Rosen brings with him 30 years of professional experience in sharing his culinary delights. Fourteen of those years were spent working and running such Manhattan kitchens as the well known Russian Tea Room, Demi, Le Chantilly, James Beard House, The Capitol Grille, The Hilton Hotel and The York Grill – from which he received a Zagat review of 23. Rosen is a Dirona award recipient, has earned a 3 star Mobil rating, as well as 3 star reviews in Manhattan and Chicago. Rosen has prepared specialties for such dignitaries and celebrities as Ronald Reagan, Barbra Streisand, Billy Joel, and numerous sports icons. |
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